Elmlea 100% Plant Based Double Cream Alternative. Elmlea plant cream alternatives are 100% plant based, dairy free, gluten free, lactose free and totally free from artificial colours and flavours - suitable for vegetarians, vegans, and flexitarians. Use Elmlea Double cream alternative as you would a dairy cream. Elmlea Plant Double is a multipurpose cream alternative - whip it up for your vegan desserts and recipes, pour over pudding or stir in to sauces or pasta to further enrich your cooking.

Lentil Protein preparation (Water, 1.1% Lentil Protein), 31% Vegetable Oils (Palm*, Rapeseed), Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavour, Salt, Colour (Carotene).

*sustainable palm oil

Not suitable for milk allergy sufferers as this product is made in an environment or factory that handles dairy products.

Allergy Information:

For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environment

Please note:

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Keep refrigerated. After opening use within 5 days. Do not freeze.

• Celery free
• Crustacean free
• Egg free
• Fish free
• Gluten free
• Lupin free
• Mollusc free
• Mustard free
• Peanut free
• Sesame seed free
• Soya free
• Sulphite free
• Tree nut free
• Wheat free