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Low Fat
Low Sugar
Non-GMO
Organic
Palm Oil Free
Brand: Karine & Jeff
Out of stock!
Our "little salé" is a traditional, complete dish in which we have replaced the meat by tofu. Slowly cooked with a swarm of vegetables (carrots, onions, cabbage, leek, bell peppers), it is mildly spiced.
Pure water from the Haut-Languedoc regional park, Carrots*, green lentils*(12%), tofu* (water, soya*), cabbage*, red bell peppers*, leeks*, onions*, unrefined sea salt, extra virgin cold-pressed sunflower oil*, extra virgin olive oil*, fenugreek*, coriander*, pepper*, cinnamon*, ginger*, clove*, cardamom*, Jamaican pepper*, chilli pepper*
*Organic produce
Allergy Information:
For allergens, see ingredients highlighted in bold in the ingredients list.
Products may contain trace amounts other ingredients if produced in a mixed environment
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturers guidelines.
Nutritional Info per | 100g |
---|---|
Energy |
303kJ / 72Kcal |
Fat |
1.8g |
-of which Saturates |
0.2g |
Carbohydrate |
7.6g |
-of which Sugars |
0.9g |
Protein |
4.6g |
Fibre |
3.1g |
Salt |
0.8g |
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