The all-vegan Leon Love burger sauce is a plant-based creamy blend of dill and mild American-style mustard resulting in big, bold flavours for a classic sauce.

Rapeseed Oil (56%), Cider Vinegar, Water, Dark Brown Sugar, Tomato Paste (3.5%), Dill (3.3%), Garlic Puree, Mustard (1.9%) (Water Spirit Vinegar, Mustard Flour, Mustard Husk, Salt, Ground Turmeric, Paprika, Garlic Powder), Faba Bean Protein, Salt, Stabiliser (Guar Gum), Red Chilli Puree, Cayenne Pepper, Colour (Paprika Extract).

Allergy Information:

For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environment

Please note:

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Store in a cool dry place away from sunlight.

Once opened, refrigerate between 0 and -5°C and enjoy within 4 weeks.

Do not use if safety button can be pushed down on lid.

• Celery free
• Crustacean free
• Egg free
• Fish free
• Gluten free
• Lupin free
• Milk free
• Mollusc free
• Peanut free
• Sesame seed free
• Soya free
• Sulphite free
• Tree nut free
• Wheat free