With an irresistibly indulgent gooey salted caramel flavour centre, this vegan cookie is set to change the snacking game forever.

Baked with chocolate chips and a deliciously rich dough - it’s hard to believe that this plant-powered treat is high in protein and low in sugar.

Plus, it’s vegan-friendly too.

• 13g of protein per serving
• Gooey salted caramel flavour centre
• Low in sugar
• High in fibre
• Vegan-friendly

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sweetener (Maltitol), Salted Caramel Flavour Filling (15%) (Sweetener (Maltitol), Emulsifier (Gum Acacia), Pea Protein, Humectant (Vegetable Glycerine), Coconut Oil, Olive Oil, Soy Protein, Salt, Flavouring), Humectant (Vegetable Glycerine), Hydrolysed Wheat Protein, Chocolate Chips with Sweetener (6%) (Cocoa Mass, Sweetener (Maltitol), Emulsifier (Soy Lecithin), Cocoa Powder, Flavouring), Cocoa Powder, Pea Protein, Olive Oil, Date Paste, Soy Protein, Coconut Oil, Emulsifier (Gum Acacia), Raising Agent (Sodium Bicarbonate), Flavouring.

Produced in a facility which also handles Milk, Egg, Nuts and Peanuts

Allergy Information:

For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environment

Please note:

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

• Celery free
• Crustacean free
• Fish free
• Lupin free
• Mollusc free
• Mustard free
• Sesame seed free
• Sulphite free