Delightfully creamy 'mylk' chocolate, made using Ecuadorian cacao and smooth, creamed coconut for a delicious melt in the mouth bar. This bar contains 55% cacao solids and billions of added live cultures.

Ombar keep their cacao unroasted to preserve the heat-sensitive polyphenols (healthy plant compounds), ensuring their chocolate stays nutrient-rich and full of flavour, as nature intended.

• Vegan
• Dairy free
• Fair Trade
• Organic
• Unrefined coconut sugar

Unroasted Cacao*♦, Coconut Sugar*♦, Creamed Coconut* (20%), Cocoa Butter*, Vanilla Extract*, Live Culture: Lactobacillus Acidophilus.

*Certified organic. ♦Fair trade certified according to the Fair for Life standard (65%).

Cocoa solids 55% minimum.

May contain nuts.

Allergy Information:

For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environment

Please note:

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Store cool and dry.

• Celery free
• Crustacean free
• Egg free
• Fish free
• Gluten free
• Lupin free
• Milk free
• Mollusc free
• Mustard free
• Sesame seed free
• Soya free
• Sulphite free
• Wheat free