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Low Salt
Brand: Prewetts
Out of stock!
Gorgeous gluten free shortcake biscuits filled with raspberry jam.
Oat Flour, Sugar, Palm Fat, Potato Starch, Rapeseed Oil, Soya Flour, Raspberry Filling (13%) (Fructose, Dextrose, Glucose Syrup, Humectant (Glycerol), Concentrated Raspberry Juice, Water, Palm Oil, Acidity Regulator (Citric Acid, Trisodium Citrate), Antioxidant (Sodium Citrate), Gelling Agent (Pectins), Colour (Anthocyanins), Stabiliser (Sodium Polyphosphate), Flavouring, Emulsifier (Sorbitan Monostearate)), Tapioca Flour, Palm Oil, Partially Inverted Sugar Syrup, Thickener (Xanthan Gum), Flavouring, Raising Agent (Sodium Bicarbonate), Salt, Emulsifier (Mono-and Di-Glycerides of Fatty Acids).
May contain nuts.
Allergy Information:
For allergens, see ingredients highlighted in bold in the ingredients list.
Products may contain trace amounts other ingredients if produced in a mixed environment
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturers guidelines.
Nutritional Info per | 100g |
---|---|
Energy |
1819kJ / 435Kcal |
Fat |
21.8g |
-of which Saturates |
9.2g |
Carbohydrate |
51.9g |
-of which Sugars |
24.1g |
Fibre |
4.7g |
Protein |
6.2g |
Salt |
0.2g |
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