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Brand: Saitaku
Out of stock!
This classic ultra-light Japanese batter is the perfect coating for tofu, sweet potato, aubergine, cauliflower or any other vegetable you like!
Wheat flour, corn starch, modified corn starch, thickener: guar gum, salt, raising agent: E500, emulsifier: E450, glucose, white pepper
Allergy Information:
For allergens, see ingredients highlighted in bold in the ingredients list.
Products may contain trace amounts other ingredients if produced in a mixed environment
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturers guidelines.
Nutritional Info per | 100g |
---|---|
Energy |
1484kJ / 354Kcal |
Fat |
0.7g |
-of which Saturates |
0.2g |
Carbohydrate |
83g |
-of which Sugars |
2.9g |
Protein |
2.5g |
Fibre |
- |
Salt |
1.6g |
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