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Low Sugar
Palm Oil Free
Brand: Schnitzer
Only 7 left in stock!
Organic, gluten free Focaccia. Pile on all your favourite sweet or savoury plant-based spreads and fillings for a hearty lunchtime meal or snack, dip in soups, or make a vegan bread basket. Yummy!
Top tip: crisp it up in the oven or toaster!
40% corn starch*, water, natural rice sourdough* (rice flour*, water), palm oil*, 3% corn flour*, psyllium seed husks*, pea protein, linseed flour*, yeast*, dextrose*, sea salt, apple bran*, thickener: guar gum*, xanthan gum, spices*.
*organically grown ingredients
May contain traces of soya, sesame, lupin, and egg.
Allergy Information:
For allergens, see ingredients highlighted in bold in the ingredients list.
Products may contain trace amounts other ingredients if produced in a mixed environment
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturers guidelines.
Nutritional Info per | 100g | 110g |
---|---|---|
Energy |
935kJ / 222Kcal |
1029kJ / 244Kcal |
Fat |
4.5g |
5g |
-of which Saturates |
2.2g |
2.4g |
Carbohydrate |
39g |
42.9g |
-of which Sugars |
0.5g |
0.6g |
Fibre |
6.4g |
7g |
Protein |
3.2g |
3.5g |
Salt |
1.3g |
1.43g |
Once opened, keep refrigerated and consume within 2 days.
Toaster: 2 mins.
Oven: 200°C for 10 mins.
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