Discriminating sushi chefs will tell you this is the purest pickled ginger around. These sheer, delicate slices of pickled ginger contain none of those nasty artificial dyes, sweeteners or preservatives. And that’s not even the best part. It’s organic!

• Convenient, recipe-ready
• Add to chilled noodle salads and coleslaw
• No waste: Use the remaining ginger-vinegar liquid in homemade salad dressing
• Low-salt alternative condiment for sandwiches and salads
• Organic | Vegan | Kosher
• No added colouring
• No artificial sweeteners
• Supporting small-scale farmers

Organic ginger (60%), organic cane sugar, organic rice vinegar, water, salt, acidity regulator: citric acid.

Allergy Information:

For allergens, see ingredients highlighted in bold in the ingredients list.

Products may contain trace amounts other ingredients if produced in a mixed environment

Please note:

Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.

Always read the label on the product when you receive it, and react to the manufacturers guidelines.

Refrigerate after opening. Once opened, for freshest flavour, use within 2 months.

• Celery free
• Crustacean free
• Egg free
• Fish free
• Lupin free
• Milk free
• Mollusc free
• Mustard free
• Peanut free
• Sesame seed free
• Soya free
• Sulphite free
• Tree nut free
• Wheat free