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Sustainable palm oil
Brand: Vegan Bakery
Out of stock!
Crunchy dark chocolate gluten free cookie biscuits with vanilla cream filling – it feels like heaven.
Sugar, palm fat, maize flour, potato starch, 6.6% fat reduced cocoa powder, dextrose, tapioca starch, natural Bourbon vanilla flavourings, salt, raising agents (sodium hydrogen carbonate - E500ii, ammonium bicarbonate - E503ii), emulsifier (soy lecithins - E322), natural flavourings.
May contain traces of egg, milk and nuts
Allergy Information:
For allergens, see ingredients highlighted in bold in the ingredients list.
Products may contain trace amounts other ingredients if produced in a mixed environment
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturers guidelines.
Nutritional Info per | 100g | 10g |
---|---|---|
Energy |
2055kJ / 491Kcal |
206kJ / 49Kcal |
Fat |
23g |
2.3g |
-of which Saturates |
12g |
1.2g |
Carbohydrate |
67g |
6.7g |
-of which Sugars |
40g |
4g |
Fibre |
2.6g |
0.3g |
Protein |
2.6g |
0.3g |
Salt |
0.91g |
0.09g |
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