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Yes You Can - Vegan Egg Replacer (allergen free) (180g)
Low Fat
Low Salt
Low Sugar
Non-GMO
Organic
Palm Oil Free
Yes You Can - Vegan Egg Replacer (allergen free) (180g)
Brand: Yes You Can
Out of stock!
- Gluten Free
- Dairy Free
- Egg Free
- Soy Free
- Nut Free
- GMO Free
- Low FODMAP
- No Artificial Flavours and Colours
Our Vegan Egg Replacer is ideal for baking if you are vegan or allergic to eggs. It is cholesterol free, gluten and dairy free, soy free, and non GMO. A guilt free and sustainable substitute to eggs for your cakes, breads, muffins, pancakes and other baking products.
Please note: This product cannot be used for scrambled, boiled or poached "eggs"
Gluten free rice flour, organic chia flour, natural raising agents (glucono-delta lactone, potassium bicarbonate), brown rice protein
Allergy Information:
For allergens, see ingredients highlighted in bold in the ingredients list.
Products may contain trace amounts other ingredients if produced in a mixed environment
Please note:
Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Always read the label on the product when you receive it, and react to the manufacturers guidelines.
| Nutritional Info per | 100g |
|---|---|
Energy |
1310kJ / 313Kcal |
Fat |
1.9g |
-of which Saturates |
0.4g |
Carbohydrate |
62.4g |
-of which Sugars |
0.4g |
Protein |
10.3g |
Fibre |
8.8g |
Salt |
0.08g |
- Celery free
- Crustacean free
- Egg free
- Fish free
- Gluten free
- Lupin free
- Milk free
- Mollusc free
- Mustard free
- Peanut free
- Sesame seed free
- Soya free
- Sulphite free
- Tree nut free
- Wheat free
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